41455067

9783659543364

Standardization Of Recipe For Chutney And Slab From Persimmon: Product development, nutrient assessment and techniques involved

Standardization Of Recipe For Chutney And Slab From Persimmon: Product development, nutrient assessment and techniques involved

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  • ISBN-13: 9783659543364
  • ISBN: 3659543365
  • Publication Date: 2014
  • Publisher: LAP LAMBERT Academic Publishing

AUTHOR

Shalini Yadav

SUMMARY

Shalini Yadav is the author of 'Standardization Of Recipe For Chutney And Slab From Persimmon: Product development, nutrient assessment and techniques involved', published 2014 under ISBN 9783659543364 and ISBN 3659543365.

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