6043081
9781840912616
Spoon is the restaurant in the London hotel, The Sanderson, and this book contains more than 200 of the recipes on offer there. The dishes range from Ceviche to pork or shrimp ravioli, and then on to Youmkoumg soup, encouraging readers to be creative.Ducasse, Alain is the author of 'Spoon', published 2002 under ISBN 9781840912616 and ISBN 1840912618.
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