by Joyce Libal, Patricia Therrien

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$54.09

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ISBN-13: 9781590846216
ISBN: 1590846214
Publisher: Mason Crest

AUTHOR

Joyce Libal, Patricia Therrien

SUMMARY

What better way for young readers to understand other people than by getting a taste of their food! Each American region and ethnic group has its own unique cooking culture and food traditions. The books in this series will help readers gain a greater comprehension of the United States' cultural regions--while at the same time, the books provide a wealth of cooking instruction and the opportunity for kitchen experiences that are both safe and fun.Joyce Libal is the author of 'Southern (American Regional Cooking Library)' with ISBN 9781590846216 and ISBN 1590846214.

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