1621448
9781842158722
Featuring over 50 fresh and fragrant curries from South-east Asia, this book emphasises using fresh ingredients. The signature curry dishes are covered, as well as lesser-known varieties such as prawns and chayote in coconut milk.Baljekar, Mridula is the author of 'South-East Asian Curry Cookbook' with ISBN 9781842158722 and ISBN 1842158724.
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