5321599
9781903141465
Joanna Farrow presents this comprehensive introduction to juicing and blending, with advice on choosing and using the right machine for the job. Learn how to choose the perfect fruits and vegetables, how to prepare them, the best way to crush ice, and how to decorate and garnish drinks.Farrow, Joanna is the author of 'Smoothies & Juices Techniques, Equipment, Ingredients and over 75 Classic Recipes Shown in More Than 200 Truly Stunning Photographs', published 2007 under ISBN 9781903141465 and ISBN 190314146X.
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