Simply Kosher: Exotic Food from around the World

"A truly delightful...even simple to prepare!" Why is this kosher cookbook different from all other Jewish cookbooks...' Because the original Danish version has received unanimously rave reviews from the press! It has 150 original kosher recipes based directly on Jewish history & traditions - written with a professional yet warm personal touch. It is very easy to follow, designed with attractive graphics & informative drawings. Each recipe is coded according to dietary requirements. Dates noted according to both Gregorian & Jewish calendars! The book contains beautiful color photos depicting a full spectrum of Jewish heritage, appealing equally to mind & taste! Includes: Explanation of kashrut laws, traditions & symbolism of holidays, alphabetical index & contents pages, & Hebrew calendar & holidays. Here's what the leading trade magazine HOTEL & RESTAURANT, the magazine HJEMKUNDSKAB, & the fashionable suburban newspaper FREDERIKSBORG AMTSAAVIS, had to say: "A cookbook far above the ordinary. While readers are given recipes for a large number of exciting & exotic foods, they are also introduced to the history of Jewish culture & religion." "An exciting & highly international Jewish cookbook. Includes a section on Jewish dietary laws, the Jewish calendar & the holidays." "A truly delightful & inspiring Jewish cookbook that ought to take its natural place on the bookshelf. And the food is even simple to prepare!" This cookbook reflects a true harmony of East & West, ol d & new, refinement & simplicity. Readers will discover that Jewish cooking--within Kosher guidelines--is surprising, aesthetic, & nutritious. To order: Gefen Books--Books from Israel. 1-800-447-5257, FAX 516-295-2739. 12 New St., Hewlett, NY 11557.Bachmann, Ramona is the author of 'Simply Kosher: Exotic Food from around the World' with ISBN 9789652291042 and ISBN 9652291048.