1591913
9780471482314
Leslie Revsin is a widely acclaimed chef, food writer, and consultant who gained distinction early in her career as the first woman chef at New York's Waldorf-Astoria HotelRevsin, Leslie is the author of 'Simpler the Better Sensational One-Dish Meals in 3 Easy Steps' with ISBN 9780471482314 and ISBN 0471482315.
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