7154998

9780393332889

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
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  • ISBN-13: 9780393332889
  • ISBN: 0393332888
  • Edition: Reprint
  • Publication Date: 2009
  • Publisher: W.W. Norton & Co.

AUTHOR

Dunlop, Fuchsia

SUMMARY

Dunlop, Fuchsia is the author of 'Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China', published 2009 under ISBN 9780393332889 and ISBN 0393332888.

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