2062309
9781854109798
Christopher Trotter was born in Aberdeen and currently cooks for guests at the sixteenth-century Myres Castle in Fife. He trained as a chef in Switzerland and at the Savoy in London and has cooked at hotels in England and Scotland as well as running Scotland's Larder, a combination of restaurant, shop and demonstration facility near his home in Upper Largo, Fife.Trotter, Christopher is the author of 'Scottish Kitchen', published 2004 under ISBN 9781854109798 and ISBN 1854109790.
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