1544588
9780811821605
"No matter what the recipes here may produce, the results appear irresistible in this pictorial celebration of American regional cooking. Even the macaroni and cheese, made with good old Wisconsin cheddar, looks like a gourmet special.Saveur Magazine Editors is the author of 'Saveur Cooks Authentic American' with ISBN 9780811821605 and ISBN 0811821609.
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