Salmon

It's perhaps the perfect fish widely popular, immensely flavorful, and a versatile ingredient for cooks. Salmon is also a rich source of omega-3 fatty acids, which have been shown to promote good memory and a healthy heart and brain. Here, with simple step-by-step instructions, are more than 50 irresistible recipes for succulent salmon dishes. Some are perfect for light lunches and simple dinners and others are move daring concoctions, for occasions that call for something special. Beautiful photography throughout.Hamlyn Publishing Group Staff is the author of 'Salmon', published 2004 under ISBN 9780600611271 and ISBN 0600611272.