Saint Simons Island Cooks

Saint Simon's Island Cooks features recipes from some of the best local restaurants and eateries on Saint Simon's Island along with some of the local scenery that inspired the cuisine. The featured recipes, each with their own style, are representative of the feel of the island. Whether it be Roast Beef Hash at Cafe Frederica, the Rack of Lamb at Chelsea's, a favorite table at Delaney's, or choosing to dine in the atmosphere at J. Mac's Island Restaurant, one will understand the charm of Saint Simon's Island.Delaney, Leslie is the author of 'Saint Simons Island Cooks' with ISBN 9780967169002 and ISBN 0967169003.