1512876
9780563551867
In Rick Stein's Seafood Odyssey, the popular chef travels to some of the world's main centres of seafood excellence, picking up recipes ideas, sampling new ingredients and gleaning new techniques for cooking and preparing fish.Stein, Rick is the author of 'Rick Stein's Seafood Odyssey Over 150 Recipes from Around the World' with ISBN 9780563551867 and ISBN 0563551860.
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