5301583
9781592332267
Most gastric bypass patients have spent their lives eating vast quantities of the wrong foods (which is how they ended up on the operating table in the first place) and need to be taught how to eat healthily. This cookbook offers 200 recipes tailored to their needs - low-fat, high-protein, nutrient-dense dishes.Schultz, Lynette is the author of 'Recipes for Life After Weight-loss Surgery Delicious Dishes for Nourishing the New You', published 2007 under ISBN 9781592332267 and ISBN 1592332269.
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