1455664
9780471389330
The purchasing function in the hospitality industry involves ordering, distribution, price, payment, storage and security, and specifications for food items. This book combines purchasing principles with applications specific to the industry.Stefanelli, John M. is the author of 'Purchasing Selection and Procurement for the Hospitality Industry', published 2001 under ISBN 9780471389330 and ISBN 0471389331.
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