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9780470284735

Professional Garde Manger, Study Guide: A Comprehensive Guide to Cold Food Preparation

Professional Garde Manger, Study Guide: A Comprehensive Guide to Cold Food Preparation
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Product details

  • ISBN-13: 9780470284735
  • ISBN: 0470284730
  • Edition: Stg
  • Publication Date: 2010
  • Publisher: Wiley

AUTHOR

Gisslen, Wayne, Sackett, Lou, Pestka, Jaclyn

SUMMARY

Gisslen, Wayne is the author of 'Professional Garde Manger, Study Guide: A Comprehensive Guide to Cold Food Preparation', published 2010 under ISBN 9780470284735 and ISBN 0470284730.

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