1427512
9780521346566
This major work was the first study of Scottish price history to be published. Gibson and Smout focus, in particular, on the prices of grain, meal and animal products, and their conclusions make a powerful contribution to the perennial debate on the standard of living of ordinary people prior to industrialization.T. C. Smout is the author of 'Prices, Food and Wages in Scotland, 1550-1780', published 1995 under ISBN 9780521346566 and ISBN 0521346568.
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