4734526
9780870117275
Practical Thai Cooking - Puangkram C. Schmitz
by Schmitz, Puangkram C., Worman, Michael J.
458959
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Product details
- ISBN-13: 9780870117275
- ISBN: 0870117270
- Edition: 1
- Publisher: Kodansha America, Incorporated
AUTHOR
SUMMARY
The exotic food of Thailand blends elements of Chinese & Indian cooking on a wholly distinctive cuisine. Here is a Thai cookbook in English, full of tom yam soups, kaeng phet curries, nam prik hot sauces & ohter tasty dishes. The emphasis is practical: how to find coriander root & lemon grass; how to use hot chili without regret; how to substitute for hard-to-get blachan or coriander leaves.Schmitz, Puangkram C. is the author of 'Practical Thai Cooking - Puangkram C. Schmitz' with ISBN 9780870117275 and ISBN 0870117270.
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