1413016
9780754810902
The versatility of the potato means that it fits naturally into the cuisine and cooking methods of almost every culture. This book looks at all of these methods and offers over 40 recipes for potatoes and sweet potatoes, from soups, to fritters, to gnocchi, as well as an encyclopedia of varieties.Barker, Alex is the author of 'Potatoes The Definitive Cook's Guide to the World's Best Varieties and How to Cook With Them' with ISBN 9780754810902 and ISBN 0754810909.
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