Pizzas and Pasta

Many people nowadays have little time to spend in the kitchen preparing food but still want to eat healthily. This major new series of cookbooks will save all those working couples and families from resorting to convenience foods. Look for step-by-step recipes which show you how easy it is to make spectacular-looking meals and check out the hints and tips for do-ahead information and storage. Attractively designed with full-color illustrations, this series is sure to appeal to a wide audience.Hay, Donna is the author of 'Pizzas and Pasta', published 2001 under ISBN 9781582793405 and ISBN 1582793409.