4758853
9780822953081
In 31 essays, each followed by appropriate recipes, Virginia Bartlett traverses the state -- from its apple orchards to its underground mushroom farms, to lakeside wineries & maple sugar camps -- to learn of such traditional Pennsylvania fare as the soft pretzel, the dill pickle, & Lebanon bologna. The author visits the present-day factories that manufacture them, including the Hershey Chocolate factory in Hershey, PA. PICKLES & PRETZELS will delight the history buff, the traveler, & the epicure.Bartlett, Virginia K. is the author of 'Pickles and Pretzels: Pennsylvania's World of Food' with ISBN 9780822953081 and ISBN 0822953080.
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