logo
Cancel

4844176

9780747223344

Pickled, Potted and Canned: The Story of Food Preserving

Pickled, Potted and Canned: The Story of Food Preserving
$56.26
$3.95 Shipping
  • Condition: New
  • Provider: cronusbooks Contact
  • Provider Rating:
    83%
  • Ships From: Carson City, NV
  • Shipping: Standard, Expedited
  • Comments: New Inside and Out!Email for pictures!
seal  
$3.51
$3.95 Shipping
  • Condition: Very Good
  • Provider: BooksRun Contact
  • Provider Rating:
    96%
  • Ships From: Philadelphia, PA
  • Shipping: Standard, Expedited
  • Comments: Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
seal  

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel

Product details

  • ISBN-13: 9780747223344
  • ISBN: 0747223343
  • Edition: 1st.ed.
  • Publication Date: 2000
  • Publisher: Headline Book Publishing

AUTHOR

Sue Shephard

SUMMARY

Although not much thought may be given to the food in our freezers or on our shelves, the story behind food preservation is the history of civilization itself. It features a blend of social history and man's ingenuity when it comes to food.Sue Shephard is the author of 'Pickled, Potted and Canned: The Story of Food Preserving', published 2000 under ISBN 9780747223344 and ISBN 0747223343.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.