Patricia Unterman's San Francisco Food Lover's Guide

PATRICIA UNTERMAN is currently the restaurant critic for the San Francisco Examiner. She is the chef and co-owner of the Hayes Street Grill in San Francisco and is a founder and board member of the Ferry Plaza Farmers Market.THE AUTHOR SCOOP Favorite cocktail? Harryrs"s Bar cocktail made with Carpano Antico Whatrs"s your favorite Ten Speed title? The River Cottage Meat Book Name a favorite dish that your mother used to make. Beef brisket with dried lima beans, paprika and garlic What was your first job? Scooping ice cream-I got fired What is your favorite sandwich? The smoked salmon and cucumber sandwich at the Sentinel in San Francisco What's the farthest you've ever traveled? South India What's your most unusual kitchen tool? Chestnut knife What's the best way to spend a rainy Saturday morning? At the farmersrs" marketUnterman, Patricia is the author of 'Patricia Unterman's San Francisco Food Lover's Guide ', published 2007 under ISBN 9781580088336 and ISBN 1580088333.