Olive Oil Sauces, Appetizers, & Entrees

Since 2000. Ryland Peters & Small was founded in 1995 to bring a breath of fresh air to illustrated book publishing. At their offices in London and New York they work with the best authors, photographers, illustrators and stylists to create books that combine innovative, cutting-edge design and images with practical, accessible information. Their beautiful books are devoted to the pleasures of life: health and wellbeing, our homes and gardens, the food we eat, the wine we drink. Ryland Peters & Small staff has enormous fun creating their books, and they hope you have as much fun reading them. In 1999 they launched the Paperstyle gift range of elegant notecards, journals, interactive journals and address books. All perfect for gifts - but perhaps too good to give away?Ryland Peters & Small Staff is the author of 'Olive Oil Sauces, Appetizers, & Entrees', published 2007 under ISBN 9781845973933 and ISBN 1845973933.