1316308
9782080136763
Treasured since ancient times for its medicinal and gastronomic qualities, olive oil finds in this book the perfect complement of authors: chef, Jacques Chibois and connoisseur and oil-producer, Olivier Baussan.Chibois, Jacques is the author of 'Olive Oil A Gourmet Guide' with ISBN 9782080136763 and ISBN 2080136763.
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