Oklahoma's Historical Centennial Cookbook

Start with the rich heritage of a great state, sprinkle in tales of origin and dreams of exciting aspirations, stir in favorite recipes of well-known Oklahoma natives and Oklahomas Historical Centennial Cookbook is sure to make any mouth water! Co-authors Ronnye Sharp and Bob Burke take us on an exciting journey traveling Oklahomas 100 years of statehood, from the birth of the wind-swept plains with Native American recipes like Succotash and Pashofa, through grand endeavors to come accompanied by grilling techniques and sweet desserts. Oklahomas Historical Centennial Cookbook includes recipes from Oklahomans such as Toby Keith, Amy Grant, Vince Gill, Governor Brad Henry, Congresswoman Mary Fallin, and many more who Oklahoma is proud to claim. Through this colorful compilation of history and tantalizing recipes youll experience the bold flavor of Oklahoma. With a mouthful of savory, down-home cooking and a satisfied appetite, youll have to agree, The Land we belong to is grand!Sharp, Ronnye Perry is the author of 'Oklahoma's Historical Centennial Cookbook', published 2007 under ISBN 9781604622300 and ISBN 160462230X.