Nutritional Sciences from Fundamentals to Food, Enhanced Edition (with Table of Food Composition Booklet)

Name: Nutritional Sciences from Fundamentals to Food, Enhanced Edition (with Table of Food Composition Booklet)
Price: 310.95 USD
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ISBN: 9781337628877

by Michelle McGuire, Kathy A. Beerman, McGuire, Michelle, Beerman, Kathy A.

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ISBN-13: 9781337628877
ISBN: 1337628875
Edition: 3
Publication Date: 2017
Publisher: Brooks Cole

AUTHOR

Michelle McGuire, Kathy A. Beerman, McGuire, Michelle, Beerman, Kathy A.

SUMMARY

Michelle McGuire is the author of 'Nutritional Sciences from Fundamentals to Food, Enhanced Edition (with Table of Food Composition Booklet)', published 2017 under ISBN 9781337628877 and ISBN 1337628875.

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