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9780121417048

Nutritional Aspects of Osteoporosis

Nutritional Aspects of Osteoporosis
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Product details

  • ISBN-13: 9780121417048
  • ISBN: 0121417042
  • Edition: 2
  • Publication Date: 2004
  • Publisher: Elsevier Science & Technology Books

AUTHOR

Burckhardt, Peter, Dawson-Hughes, Bess, Heaney, Robert P.

SUMMARY

Examining how nutrition affects the growth and development of peak bone mass, maintains bone mass in adults, and reduces bone loss in the elderly, this text explores the nutrients and foods which can be used to prevent and treat osteoporosis.Burckhardt, Peter is the author of 'Nutritional Aspects of Osteoporosis', published 2004 under ISBN 9780121417048 and ISBN 0121417042.

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