5791789
9780077224851
This textbook takes on an innovative approach to basic nutrition for the intro Nutrition course. With its concise organisation that serves up concepts in manageable portions and a focus on consumerism, it provides students with the scientific foundation needed to make informed nutritional lifestyle decisions.Schiff, Wendy J. is the author of 'Nutrition for Healthy Living', published 2008 under ISBN 9780077224851 and ISBN 007722485X.
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