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46144862

9783319344911

Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation (Smart Sensors, Measurement and Instrumentation)

Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation (Smart Sensors, Measurement and Instrumentation)
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Product details

  • ISBN-13: 9783319344911
  • ISBN: 3319344919
  • Edition: Softcover reprint of the original 1st ed. 2014
  • Publication Date: 2016
  • Publisher: Springer

AUTHOR

Mohd Syaifudin Abdul Rahman, Pak Lam Yu, Subhas Chandra Mukhopadhyay

SUMMARY

Mohd Syaifudin Abdul Rahman is the author of 'Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation (Smart Sensors, Measurement and Instrumentation)', published 2016 under ISBN 9783319344911 and ISBN 3319344919.

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