39558453
9780231164863
Note-By-Note Cooking : The Future of Food
by This, Herv�, DeBevoise, Malcolm
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- Condition: New
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- Condition: Good
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Product details
- ISBN-13: 9780231164863
- ISBN: 0231164866
- Publication Date: 2014
- Publisher: Columbia University Press
AUTHOR
SUMMARY
This, Herv� is the author of 'Note-By-Note Cooking : The Future of Food', published 2014 under ISBN 9780231164863 and ISBN 0231164866.
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