1285383
9780312312312
New York Times Seafood Cookbook 250 Recipes for More Than 70 Kinds of Fish and Shellfish
by Fabricant, Florence
458959
About this item
- Condition: New
- Provider: gridfreed
- Provider Rating: 68%
- Ships From: San Diego, CA
- Shipping: Standard
- Comments: In shrink wrap. Looks like an interesting title!
152130
List Price
Discount
88% Off
You Save
$26.64
About this item
- Condition: Good
- Provider: seattlegoodwill
- Provider Rating: 95%
- Ships From: Seattle, WA
- Shipping: Standard
- Comments: May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
Product details
- ISBN-13: 9780312312312
- ISBN: 0312312318
- Edition: 1
- Publication Date: 2003
- Publisher: St. Martin's Press
AUTHOR
SUMMARY
"Florence Fabricant trawled the newspaper's archives and netted a terrific catch....This comprehensive book takes the reader all the way from market to dinner plate...."Fabricant, Florence is the author of 'New York Times Seafood Cookbook 250 Recipes for More Than 70 Kinds of Fish and Shellfish', published 2003 under ISBN 9780312312312 and ISBN 0312312318.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
