5070177
9780609604182
New Wok Cooking demonstrates how the humble wok with a domed lid can replace a whole battery of specialised cooking equipment and produce a huge variety of meals. Moreover using a wok is quicker, cleaner and healthier than other forms of cooking.Ross, Rosa is the author of 'New Wok Cooking: Easy, Healthy, One-Pot Meals' with ISBN 9780609604182 and ISBN 060960418X.
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