4283745
9780811808002
The New Provencal Cuisine features sixty traditional dishes from Provence, concocted by fifteen of the region's chefs. Tailored for the home cook, the recipes have easy-to-follow instructions.Jones, Louisa is the author of 'New Provencal Cuisine: Innovative Recipes from the South of France - Louisa Jones - Hardcover' with ISBN 9780811808002 and ISBN 0811808009.
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