5058968
9781904573449
New Jewish Cooking Groundbreaking Dairy-free Kosher Recipes from Bevis Marks the Restaurant
by Prangnell, Jason
114419
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About this item
- Condition: New
- Provider: Mediaoutdeal1234 Contact
- Provider Rating: 63%
- Ships From: Springfield, VA
- Shipping: Standard
114419
List Price
Discount
20% Off
You Save
$7.84
About this item
- Condition: Like New
- Provider: Mediaoutdeal1234 Contact
- Provider Rating: 63%
- Ships From: Springfield, VA
- Shipping: Standard
Product details
- ISBN-13: 9781904573449
- ISBN: 1904573444
- Publication Date: 2006
- Publisher: Absolute Press
AUTHOR
SUMMARY
With recipes taken from the world-famous Bevin Marks The Restaurant, this book breaks all expectations about Jewish food. Jason Prangnell's cuisine draws on both Sephardic and Ashkanazi traditions whilst simultaneously pulling in modern British and European influences.Prangnell, Jason is the author of 'New Jewish Cooking Groundbreaking Dairy-free Kosher Recipes from Bevis Marks the Restaurant', published 2006 under ISBN 9781904573449 and ISBN 1904573444.
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