1278125
9780913990605
This cookbook is a proven classic and a good introduction to vegetarian cooking. Talented cooks from The Farm, a vegetarian community in Tennessee, present a great collection of recipes based on the noble soybean. These tasty, nutritious and economical meals are cholesterol, egg and dairy-free.Hagler, Louise is the author of 'New Farm Vegetarian Cookbook' with ISBN 9780913990605 and ISBN 0913990604.
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