1276662
9780060566326
Hay, who is the food editor of Australian "Marie Claire" magazine, provides inspiration for accomplished cooks and easy-to-follow recipes that begin with the basics for those who are less assured in the kitchen. "The New Cook" is lavishly illustrated throughout with top-class food photography.Hay, Donna is the author of 'New Cook' with ISBN 9780060566326 and ISBN 0060566329.
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