Natural Extracts Using Supercritical Carbon Dioxide

Synthesizing research from a wide variety of sources, this work offers a convenient guide to a clean, safe, inexpensive, non-toxic, non-polluting solvent that performs better than most conventional solvents. Natural Extracts Using Supercritical Carbon Dioxide reviews recent developments in the technology and its applications to the food, flavor, fragrance, and pharmaceutical industries. It outlines the many advantages that this method has over traditional methods like steam distillation, solvent extraction, and molecular distillation, and it supports the popular trend toward the use of natural products in these industries.Mukhopadhyay, Mamata is the author of 'Natural Extracts Using Supercritical Carbon Dioxide' with ISBN 9780849308192 and ISBN 0849308194.