1265352
9781590300763
Petrovna has set out to create a vegetarian cuisine that will attract eaters of all kinds - including meat-eaters. She is known for creating meat and cheese substitutes from tofu, tempeh, and seitan. She proves that healthy and animal-friendly eating need not be dull or self-denying.Petrovna, Tanya is the author of 'Native Foods Restaurant Cookbook', published 2003 under ISBN 9781590300763 and ISBN 1590300769.
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