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35115187

9783659360794

Nanotechnology in Food Industry and its applications: Food Processing, Smart Packaging, Bio-film, Bio-nanotechnology, Nano-encapsulation and Nano-emulsion

Nanotechnology in Food Industry and its applications: Food Processing, Smart Packaging, Bio-film, Bio-nanotechnology, Nano-encapsulation and Nano-emulsion
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Product details

  • ISBN-13: 9783659360794
  • ISBN: 3659360791
  • Publication Date: 2013
  • Publisher: LAP LAMBERT Academic Publishing

AUTHOR

Hassan Barakat, Taha El-Lithy

SUMMARY

Hassan Barakat is the author of 'Nanotechnology in Food Industry and its applications: Food Processing, Smart Packaging, Bio-film, Bio-nanotechnology, Nano-encapsulation and Nano-emulsion', published 2013 under ISBN 9783659360794 and ISBN 3659360791.

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