43417960

9780081003503

Multisensory Flavor Perception : From Fundamental Neuroscience Through to the Marketplace

Multisensory Flavor Perception : From Fundamental Neuroscience Through to the Marketplace
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  • ISBN-13: 9780081003503
  • ISBN: 0081003501
  • Publication Date: 2016
  • Publisher: Elsevier Science & Technology

AUTHOR

Piqueras-Fiszman, Betina, Spence, Charles

SUMMARY

Piqueras-Fiszman, Betina is the author of 'Multisensory Flavor Perception : From Fundamental Neuroscience Through to the Marketplace', published 2016 under ISBN 9780081003503 and ISBN 0081003501.

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