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9780756639716

Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies

Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies
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  • Condition: Acceptable
  • Provider: Open Books Contact
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    95%
  • Ships From: Chicago, IL
  • Shipping: Standard, Expedited
  • Comments: Water damage good readable copy.

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  • ISBN-13: 9780756639716
  • ISBN: 0756639719
  • Publication Date: 2008
  • Publisher: Dorling Kindersley Publishing, Incorporated

AUTHOR

Malgieri, Nick, Schiller, Charles, Dorling Kindersley Publishing Staff

SUMMARY

A bestselling author and one of America's preeminent bakers distills years of teaching and experience into these 150 recipes. Malgieri includes descriptions of how batters and doughs are supposed to appear at each stage of preparation.Malgieri, Nick is the author of 'Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies', published 2008 under ISBN 9780756639716 and ISBN 0756639719.

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