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9781482231953

Methods in Food Analysis

Methods in Food Analysis
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  • ISBN-13: 9781482231953
  • ISBN: 1482231956
  • Publication Date: 2014
  • Publisher: CRC Press LLC

AUTHOR

Cruz, Rui M. S., Khmelinski, Igor, Viera, Margarida

SUMMARY

Cruz, Rui M. S. is the author of 'Methods in Food Analysis', published 2014 under ISBN 9781482231953 and ISBN 1482231956.

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