4532798

9780060969127

Meat on the Grill: New Recipes for Beef, Lamb, Pork, and Other Meats - David Barich - Paperback - 1st ed

Meat on the Grill: New Recipes for Beef, Lamb, Pork, and Other Meats - David Barich - Paperback - 1st ed
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  • ISBN-13: 9780060969127
  • ISBN: 0060969121
  • Publisher: HarperCollins Publishers

AUTHOR

Barich, David, Ingalls, Thomas, Bettencourt, Dennis

SUMMARY

Barich, David is the author of 'Meat on the Grill: New Recipes for Beef, Lamb, Pork, and Other Meats - David Barich - Paperback - 1st ed' with ISBN 9780060969127 and ISBN 0060969121.

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