1181102
9780924886164
Students help the Rosada family start a Mexican restaurant. Planning the menu, determining different combinations of ingredients, analyzing costs, setting prices, expanding into combination plates, and arranging tables and chairs in a new location, puts math learning in a real-world, multicultural, and delicious context.Kopp, Jaine is the author of 'Math on the Menu Real Life Problem Solving for Grades 3-5' with ISBN 9780924886164 and ISBN 0924886161.
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