5979120
9780887800795
ELAINE ELLIOT is a food enthusiast who has spent countless weekends seeking out new and exciting food ideas at fine restaurants and inns. Her Flavours series includes 12 titles, ranging from Maple Syrup to Lobster. With her sister Virginia Lee, Elaine is also the author of the bestselling Maritime Flavours Guidebook & Cookbook. She lives in Kentville, Nova Scotia.Elliot, Elaine is the author of 'Maritime Inns and Restaurants Cookbook', published 1990 under ISBN 9780887800795 and ISBN 0887800793.
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