2008693
9780971666221
If you liked the first edition, you will love the revised Lowcountry Delights! Filled with recipes from top-ranked bed & breakfasts, historic inns and award winning restaurants in and around the Lowcountry, the second edition includes more than 30 pages of new recipes, new artwork and new photographs. The "Innformation for Inngoers" section offers tips and suggestions for making your stay a pleasant one, and a mileage chart helps you move easily from "inn to inn." All in all, this is a must-have for cooks and travel enthusiasts alike.Pinson, Maxine is the author of 'Lowcountry Delights Cookbook / Travel Guide', published 2003 under ISBN 9780971666221 and ISBN 0971666229.
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