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9780911954890
No need to give up desserts just because you are eating a healthier diet! Traditional American favorites have been modified to be healthy in these easy-to-follow recipes.Pies and pastries, cakes, cookies and bars, and desserts are included under sections for the seasons, so the cook can make special desserts for holiday times and take advantage of seasonal fruits.Nutritional analysis is included for each recipe. Directions are given for adapting traditional recipes.Ballantyne, Penny is the author of 'Low Salt, Low Sugar, Low Fat Desserts - Penny Ballantyne - Paperback' with ISBN 9780911954890 and ISBN 0911954899.
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