1136205
9780688141851
The award-winning author of Great Vegetarian Cooking Under Pressure sets out to dispel the myth that healthful cooking can't taste great. Recipes for wonderful, low-fat pastas, spicy rice and beans, and flavorful soups made without meat are accompanied by an "Ingredients A-Z" section, explaining essential facts and offering expert tips for healthy vegetarian cuisine.Sass, Lorna J. is the author of 'Lorna Sass' Complete Vegetarian Kitchen Where Good Flavors and Good Health Meet' with ISBN 9780688141851 and ISBN 0688141854.
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