1090142
9780688169077
Le Cordon Bleu Dessert Techniques
by Douchene, Laurent, Jones, Bridget, Le, Cordon B.
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- Condition: New
- Provider: Gulf Coast Books Contact
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- Condition: Good
- Provider: seattlegoodwill Contact
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- Comments: May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
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Product details
- ISBN-13: 9780688169077
- ISBN: 0688169074
- Publisher: Harpercollins
AUTHOR
SUMMARY
Douchene, Laurent is the author of 'Le Cordon Bleu Dessert Techniques' with ISBN 9780688169077 and ISBN 0688169074.
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